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The best homemade hot cocoa in a mug with marshmallows

The Best Homemade Hot Cocoa Mix Recipe

The secret is in the ingredients. For a decadent, rich hot cocoa use the best ingredients and don't skip the dutch process cocoa powder!
Prep Time 20 minutes
Cook Time 3 minutes

Equipment

  • Whisk

Ingredients
  

  • 1 cup Ghirardelli 100% Cocoa Dutch-Process
  • 2 cups Quality Powdered Sugar
  • 2 cups Whole Milk Powder

Add ins or additives in individual cups

  • 1 tsp Instant Espresso
  • 1/2 tsp Cinnamon
  • 1/4 tsp Pumpkin Pie Spice
  • 1/4 tsp Vanilla Extract

Instructions
 

  • Mix the hot cocoa ingredients together
  • You can pulse them, once mixed, in a food processor or sift through a sifter together if needed
  • Add to mason jar or keep in an airtight container
  • Mix two to three tablespoons with 1 cup hot water (or hot milk) for the creamiest hot cocoa ever!
  • Good for one year

Notes

After you make your cup of hot cocoa, add in cinnamon or pumpkin pie spice for some kick.  I love to add a teaspoon of instant espresso in the morning for a chocolate mocha! 
Keyword ghirardelli, ghirardelli chocolate, ghirardelli dutch process, homemade hot chocolate recipe, homemade hot cocoa recipe, hot chocolate, hot cocoa,